Christmas Eve!

Hey everyone! I'm taking a few minutes to relax from making all kinds of tasty things and cleaning to prepare for Christmas! I've been busy and working since 9 this morning.

Since everyone has been home, I decided to make a family recipe for dinner the other night. We have some Polish heritage, so I made stuffed cabbage rolls. They are very tasty!



Today, I've made so many things. Our Christmas Eve tradition is to make all of our favorite foods. This year, I chose deviled eggs, which I made this morning. I used a Rachael Ray recipe, which is close to traditional, but adds bacon into the mix. Bacon makes everything taste better!



I also made a cheese ball and a ham dip, not pictured because my camera died before I made them. We are also making a spicy sausage dip, buying buffalo wings (extra hot!) and making mac and cheese. I might also make mini crescent dogs.

And now onto dessert goodies I made today. I used a cookie press to make these:



After looking in 5 different stores, I finally found mini candy canes. I saw an idea for heart-shaped peppermint bark I wanted to try. They turned out great!





Merry Christmas Everyone!
~Sarah