Monday, April 4, 2011

What's for dinner?

The menu was...

Roasted Garlic Soup from Joy the Baker (this girl knows how to cook!!)

Everything was absolutely delicious especially the pudding which does take some time, but worth every minute. Also, use the whiskey....mmm, yes, use the whiskey!!

Some views from the kitchen:

Before blending...

after blending, adding greek yogurt...

final bowl with cheese.


Dessert time, so much whisking!

So, so, so, good!!

Do you prefer to cook a nice meal or go out?


PS-Checkout the Lara bar giveaway from Sarah at Onelovesarah!

1 comment:

  1. ha ha makers mark...good ol' southern style :) i like cooking in sometimes, going out the other times. i can be such a fence-sitter. looks amazing and yummy!!