Friday, August 27, 2010

Hibernating for the night

Me time was so great last night, to do list is about half complete, and unless I come up with a miracle in the next 24 hours I think that's about all that is going to be checked off, but I am much more relaxed, and that's key.

Apart from cleaning and pilates I also roasted tomatoes last night. Simply:
-Cut tomatoes into 3/4 inch slices and place on baking sheet
-Sprinkle with pinch of salt and pepper
-Drizzle with olive oil
-Sprinkle with fresh basil
-Cook 2.5 hours at 250*

Not quite sure what I'm going to do with these yet, blend them and add some kind of base for a soup? They're also delish as is, added to a salad, or simple side dish.

While staying in for the night I also did some sewing. Had a few articles of clothing that had been needed patching for a while now, all done!!!

Ok, gotta run, not staying in tonight.


1 comment:

  1. those tomatoes look incredible!!! i love roasting things and would totally eat those alone as a side dish...but this is also coming from the girl who likes to eat fresh tomatoes just like an apple :)